Plant-based catering is on the rise as venues and event planners look to cut their CO2 emissions: but is our love affair with meat truly destined...
![HEN logo](https://hospitalityandeventsnorth.scdn3.secure.raxcdn.com/wp-content/uploads/2021/12/henlogo.png)
Plant-based catering is on the rise as venues and event planners look to cut their CO2 emissions: but is our love affair with meat truly destined...
From the coast to the quays, Newcastle Gateshead is a world-renowned location that leaves a lasting impression. 2019 was another spectacular year...
If ‘location, location, location’ is at the top of your event planning must-haves, then look no further than Yorkshire. Arranging a corporate con...
Ben Chatburn, Sales Manager of Pavilions of Harrogate shares how his passion has secured him a place on the coveted miaList 2019. On a day of sun...
From bags you can roll up stairs to cases that carry you, we profile the best smart luggage around to inject some tech into your travels. Modobag...
Thinking about moving onto pastures new? Nadia Johnston, MD at Live Recruitment helps potential job-hoppers navigate the tricky territory of cand...
As meetings and events become less formal, flexible event furniture is on the rise. We asked industry experts about how moving away from traditio...
All too often the annual Christmas meal is the only ‘relaxed’ time that colleagues get to spend together – time that doesn’t involve white-...
H&E North explores the nation’s most ambitious transport infrastructure upgrade: HS2’s impact on the northern events industry. [The lar...
Looking to make waves in the industry? Here are the must-attend conferences and tradeshows to pencil in your diary for the year ahead. MARCH Gree...